Journal of Nutrition and Human Health

High dietary diversity is associated with child obesity in Iranian school children: An evaluation of dietary diversity score.

• Hooshmand S*, Marhamati F

Folate and Vitamin B-12 status of anemic pregnant women and association to hemoglobin during antenatal care, 17-37 weeks in Ambo Hospital, Oromia, Ethiopia, a multi regression analysis of socio-economic and serum folate and Vitamin B-12

• Teshome Bekele Elema*, Kaleab Baye Yimam, Feyyisa Chala Waka, Bikila Nagasa Olana

Blood glucose response on consumption of cassava varieties (Garri) in healthy Nigerian subjects

• Ogbonna OC*, Fadeiye EO, Ikem RT, Oladipo KO, Soyoye DO, Olulana TM, Kalejaiye O, Paul Ilona, Erick Boy

College student's perception of risk factors related to fast food consumption and their eating habits

• Sam Abraham*, Manuel Martinez, Gabriela Salas, Jessica Smith

College students eating habits and knowledge of nutritional requirements

• Sam Abraham*, Brooke R. Noriega, Ju Young Shin

Prevalence of acute malnutrition among children ages 6-59 months: Results from a baseline nutrition survey in North-Western Uganda

• Ismail D. Legason* and Ratib Dricile

Total phenolic content of organic and conventional green leafy vegetables

• Jemima B Mohankumar, L Uthira and Maheswari SU